ipa Features (1–20 of 68)
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Tasting: 2 Non-Alcoholic Beers from Best Day Brewing (Kolsch, IPA)
By Jim Vorel
April 7, 2022
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The Brewers Association 2022 Style Guidelines Finally Acknowledge IPA's Biggest Modern Problem: Hop Burn
By Jim Vorel
February 24, 2022
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Tasting: 2 Non-Alcoholic Beers from RationAle Brewing (IPA, Cerveza)
By Jim Vorel
February 24, 2022
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Tasting: Brooklyn Brewery's New Special Effects Non-Alcoholic Beer Lineup (Pilsner, Hazy IPA and More)
By Jim Vorel
December 28, 2021
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The Beer World’s Latest Craze Is
West Coast IPA? Well, Yes and No
By Jim Vorel
April 23, 2021
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Ballast Point's New "Clear Hazy IPA": Marketing So Stupid, It Sounds like Satire
By Jim Vorel
March 2, 2021
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Tasting: Six Non-Alcoholic Craft Beers from BrewDog, from IPA to Coffee Stout
By Jim Vorel
December 17, 2020
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How One Beer Geek Fell out of Love With Hazy IPA
By Jim Vorel
June 12, 2020
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My Month of Flagships: Rhinegeist Brewery Truth IPA
By Jim Vorel
February 24, 2020
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My Month of Flagships: Odell Brewing Co. IPA
By Jim Vorel
February 18, 2020
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My Month of Flagships: Cigar City Brewing Jai Alai IPA
By Jim Vorel
February 16, 2020
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My Month of Flagships: Firestone Walker Brewing Co. Union Jack IPA
By Jim Vorel
February 13, 2020
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My Month of Flagships: Revolution Brewing Anti-Hero IPA
By Jim Vorel
February 9, 2020
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My Month of Flagships: Dogfish Head 60 Minute IPA
By Jim Vorel
February 3, 2020
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Tasting the 4 IPAs in CANarchy's New Mixed Variety Pack
By Jim Vorel
October 14, 2019
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NE-IPA’s Quest for “Juicy” Has Led Us Toward Increasingly Undrinkable Beer, and “Hop Burn” is the Culprit
By Jim Vorel
July 1, 2019
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Drinking 2 IPAs from Appalachian Mountain Brewery
By Graham Averill
April 18, 2019
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Drinking and Ice Fishing: Going Beyond IPAs in Vermont’s Crowded Beer Scene
By Nathan Borchelt
April 11, 2019
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Sierra Nevada's #Resilience IPA Has Inspired an Incredible Response From the Craft Beer Industry
By Jim Vorel
December 4, 2018
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Drinking Avocado Ale (and Double IPA) from Angel City Brewery
By Graham Averill
August 23, 2018